Dal Makhani Masala 100G MDH
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- Manufacturer: MDH
- Manufacturer's code: 8902167001017
Delivery time: 24 hours
- Net Price: 5.56 zł / pcs. 6.00 zł / pcs.
Spice blend for Black Lentil (whole urad). It gives a rich color and natural and exotic flavor to all curds and salads. This is a must-have powder for all spicy food lovers. The curds and yogurt become enriched with the rich and tangy flavor of this masala
Spice blend for Black Lentil (Urad Whole).
Ingredients: Coriander, Red Chilli, Dry Mango, Onion Flakes, Black Pepper, Dry Ginger, Salt, Cassia, Garlic Flakes, Cloves, Nutmeg, Asafoetida, Star Anise, Mace, Fennel seeds, Cardamom green.
• Soak overnight 110g Black Lentils (Urad Whole) and 30g Red Kidney Beans .Strain away water.
• In a deep pan, add 1.5 litres warm water and boil the beans till they are soft. Add more water when required.
• Seperately, cook 120g tomato puree & 15g Dal Makhani Masala. Transfer it to the boiling beans. Mix and simmer for 10-minutes.
• Add 40g cream and 30g butter. Check seasoning. Serve with Tandoori Parantha, Naan or Rice.
|Nutrition Infromation (100g)|
|Of which Sugars||0g|