Anil Wheat Vermicelli is a 180-gram package of thin, thread-like noodles made from high-quality wheat. It is a popular ingredient in Indian cuisine, used in both sweet and savory dishes. Thanks to its versatility, Anil Wheat Vermicelli is an excellent choice for anyone looking for a tasty and adaptable pasta. It can be added to soups and stews to enhance their texture and density. Fried with vegetables, protein, and sauce, it creates a quick and easy meal. When added to salads, it provides extra satiety. In desserts, such as the Indian rice pudding kheer, Vermicelli adds a sweet and distinctive character. Anil Wheat Vermicelli is, therefore, an ideal ingredient for culinary experimentation, allowing for the creation of diverse and delicious dishes.
