Udhaiyam Urid Dal 2kg

Producer: Udhaiyam
Producer code: 8906002133154

Price gros: 30.00 zł
Price net: 30.00 zł

Udhaiyam to ceniona indyjska marka spożywcza znana z wysokiej jakości produktów, w tym olejów, mąk, kasz i przypraw. Jej tradycyjne metody produkcji zapewniają autentyczny smak i świeżość. To firma doceniana przez klientów w Indiach za niezawodność i wysokie standardy jakości.

Udhaiyam Urid Dal 2kg is whole urad dal (black gram / urid gota), a staple pulse used widely in Indian and South Indian cooking. It is especially valued for its high protein content and its role in fermented batters and rich dals.

 What it is like
Whole black gram with skin (dark black outer shell)
Earthy, slightly strong flavour
Becomes creamy and soft when cooked
Very rich in plant-based protein (~22–25g per 100g)
 Common uses
Dal makhani (slow-cooked creamy lentils)
Idli & dosa batter (fermented with rice)
Vada (crispy fritters)
Curries and thick gravies
Mixed dals for richer texture
 Nutrition highlights (per 100g approx.)
Protein: ~22g
Carbs: ~55g+
Fat: very low (~1g)
High fibre + minerals (iron, folate, magnesium)
 Cooking tip
Soak 8–12 hours (recommended for best texture)
Pressure cook until very soft
For dosa/idli: soak, grind with rice, and ferment overnight
For dal: cook slowly for creamy texture

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