Ghee Clarified Butter Gokul 800ml

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Manufacturer: Gokul
Manufacturer's code: 5906817564993
Availability: Exists

Delivery time: 24 hours

Quantity:szt.
Net Price: 52.38 zł / szt. 55.00 zł / szt.

Gokul is an Indian brand known for its high-quality dairy products, including clarified butter ghee. Based on traditional recipes, Gokul Ghee is valued for its pure taste, aroma, and nutritional benefits, making it ideal for cooking and an Ayurvedic diet.

Ghee Gokul clarified butter is a pure, golden dairy fat with a deep, slightly nutty aroma, created for cooking at high temperatures without smoking or bitterness. By removing water and most milk proteins, ghee is thermally stable, does not splatter in the pan, and evenly conducts heat, making it ideal for frying, baking, sautéing, and long simmering. Just a teaspoon can enhance the flavor of vegetables, fish, and meats, and the classic "tadka" with mustard seeds, curry leaves, or cumin takes on exceptional distinctiveness when cooked in it. Ghee Gokul beautifully elevates Indian cuisine – from biryani, through dal and curry, to paratha and roti – but it also works well in European cooking: for eggs, steaks, roasted potatoes, pancakes, or shortcrust pastry. The clear, buttery note adds a silky fullness to dishes, and its high resistance to oxidation ensures that the flavor remains pure, without a heavy aftertaste. Clarified butter is convenient for everyday use: at room temperature, it has a creamy consistency, is easy to portion, and melts quickly; store it in a sealed jar away from light, and it will retain its freshness and aroma for a long time. It is also great for finishing dishes – a teaspoon added at the end to soup, purée, or sauce will give them shine and buttery depth, and with a bit of honey and a pinch of cardamom, it creates a base for traditional desserts like halwa or laddoo. Ghee Gokul is the choice for those who value simplicity of ingredients, consistent quality, and versatility in the kitchen – one jar, and so many possibilities from morning scrambled eggs to festive dishes inspired by India.

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