Soonf (Fennel Seeds) TRS
- Add feedback:
- Manufacturer: TRS
- Manufacturer's code: 5017689010522
- Net Price: 4.63 zł / pcs. 5.00 zł / pcs.
fennel seeds,soonf,nasiona kopru wloskiego, fennel seed, anise, anis, Anise seed, Anise, Pimpinel seed, Sweet cumin, Saunf, Perso, Sompu, bedesoppu, Mouri, shombu, Peruncheeragam, Vaariyali, Badeeshop, Jitan Manis, Shorma, Fenchesamenl.
Soonf (Fennel Seeds) TRS,100g
Fennel is an authentic Indian whole spices used to enhance flavor of Indian cuisine.Fennels are commonly known as “saunf” in Indian subcontinent. Fennels are one of the oldest authentic Indian whole spices which are schizocarp dry fruit of aniseed plant. It has a sweet licorice like taste. Fennels are anti-bacterial, anti-fungal and anti-oxidant. TRS-Fennels are most widely used in making many different delicious Indian recipes. Either whole or ground seeds are usually used to add distinctive flavors to Indian food. Fennels are widely used for flavoring curries, bread, soups, baked goods, dried fags , deserts, cream cheese, pickles , egg dishes, non-alcoholic and alcoholic beverages. TRS-Fennels have essential oils which have a strong seasoning action. It can also be steeped in boiling water at home to produce a natural mouthwash. They are also used medicinally for indigestion. According to manufacturer, this TRS-Fennel is 100% natural and absolutely free from preservatives.
Fennnels are used raw to enhance flavor of Indian cuisine in either whole or ground seeds form.
TRS Fennel Seeds (Soonf) has a sweet liquorice flavour and an appealing aroma. The aroma is greatly enhanced when the fennel seeds are dry roasted.
Fennel Seeds are often used after meals as a mouth freshner and digestive.
Consult your Indian cookery books for the correct method to dry roast Fennel Seeds.
Storage: To retain freshness and flavour store in an airtight container, in a cool dry place