Cabbage Kimchi Classic Jongga 350g

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  • Manufacturer: Jongga
  • Manufacturer's code: 5905563491157
  • Availability: Exists
  • szt.
  • Net Price: 17.89 zł / szt. 22.00 zł / szt.

Jongga is a leading Korean kimchi brand, operating since 1987. Known for its high-quality products, it offers traditional kimchi and vegan options. It exports to over 60 countries, with facilities in Korea, China, USA, and Poland.

Kimchi Jongga Classic is a traditional Korean kimchi, made from fermented Chinese cabbage according to a classic recipe that has been popular in both South Korea and international markets for years. This product is valued for its authentic taste, proper level of fermentation, and crunchy texture, which perfectly captures the essence of Korean cuisine. Jongga is one of the most recognizable brands producing kimchi in the world, and its products are available in many countries, including Poland. Kimchi Jongga Classic is made from the highest quality Chinese cabbage, which undergoes a fermentation process under proper conditions, preserving its nutritional value and unique taste. Traditional ingredients such as sea salt, garlic, chili pepper, ginger, and fermented fish are used in production, giving kimchi its characteristic spicy and slightly sour flavor. The carefully selected proportions create a balance between spiciness and freshness, setting it apart from other brands. Kimchi Jongga Classic is particularly appreciated by chefs and connoisseurs of Asian cuisine. According to an article on Simply Recipes, fiveKorean chefs unanimously chose Jongga brand kimchi as the best available in stores. They noted its traditional flavor, perfect level of fermentation, and crunchy texture, which make Jongga kimchi exceptionally authentic and full of depth. The product is available in various varieties, including classic sliced and whole leaf kimchi. Both types maintain the natural structure of the vegetable, further emphasizing their authenticity. Kimchi Jongga Classic is perfect as an addition to main dishes, appetizers, or soups. It is also essential as an ingredient in popular Korean dishes such as kimchi jjigae, kimchi bokkeumbap, or kimchi jeon. It is worth noting that kimchi is not only a delicious addition to meals but also a natural source of probiotics, vitamins, and minerals. Regular consumption can support the digestive and immune systems, making it a valuable part of the diet. Kimchi Jongga Classic tastes best when chilled, and its intense aroma and flavor develop over time. The product is stored in the refrigerator to maintain its freshness and fermentation properties. Thanks to carefully selected ingredients and a traditional production process, Kimchi Jongga Classic guarantees the highest quality and authentic taste that will transport you straight to the heart of Korea.

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