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Tata Salt was launched in 1983 as the first national branded salt of India. It was a pioneer in iodizing salt in the country, introducing vacuum evaporated iodized salt to a market where unbranded, unpackaged salt was the norm.
Tata Salt Lite fine-grained low-sodium salt is a convenient salt for everyday cooking with approximately 15% lower sodium content than regular salt, allowing you to season dishes without compromising on taste; the fine crystals dissolve quickly and evenly, making it great for cooking, baking, and finishing dishes such as soups, vegetables, salads, eggs, marinades, or biryani; iodine enrichment supports the daily requirement for this micronutrient in the diet, and the neutral flavor profile does not alter the character of the dishes; use it like standard salt, seasoning to taste and considering the lower sodium content; store in a dry, cool place, in a tightly closed package, away from moisture and odors; remember that salt is a part of a balanced diet— for overall well-being, it is worth combining it with healthy eating habits and regular activity; check the label for ingredients and nutritional information.
Ingredients: Edible Common Salt, Potassium Chloirde, Anticaking Agent (INS551, INS 536)
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Dodatkowe informacje:
| Form: | drobnoziarnista |
| Country of origin: | Indie |
| Manufacturer: | Tata Salt |
| Type: | sól jodowana |
| Packaging condition: | original |
| Trade name: | Sodium Curtailed Lodised Salt Tata |
| Product does not contain: | not applicable |
| Additional features: | lack |
| Weight (g): | 1000 |
