Char Siu Sauce Lee Kum Kee 397g

Lee Kum Kee is a renowned company based in Hong Kong, founded in 1888 by Lee Kum Sheung, the creator of oyster sauce. It specializes in the production of authentic Chinese and Asian sauces, such as oyster sauce, soy sauce, hoisin, XO, and chili. Lee Kum Kee products are available in over 100 countries, and the company has manufacturing facilities in China, the USA, and Malaysia. With a commitment to quality and innovation, Lee Kum Kee has become synonymous with trust and excellence in Asian cuisine.

Lee Kum Kee Char Siu Sauce 397g is a classic, aromatic sauce used to prepare the traditional Chinese dish Char Siu – sweet and spicy roasted pork with a distinctive red glaze. The product is made from a blend of carefully selected ingredients, such as soy sauce, sugar, honey, spices, and aromatic seasonings, which give it a rich, multi-dimensional flavor with a delicate hint of caramel. Char Siu Sauce gives meat exceptional juiciness and a beautiful color, and its intense aroma makes dishes incredibly appetizing. It works perfectly not only with pork but also with chicken, duck, or vegetables, adding an oriental character to them. The sauce can be used both as a marinade before roasting or grilling, and as a glaze at the end of cooking to achieve a deep, shiny color and exceptional flavor. Lee Kum Kee, a world-renowned brand specializing in authentic Asian cooking sauces, guarantees the highest quality and original taste that will transport you straight to the heart of Chinese cuisine.