Hoisin Sauce Lee Kum Kee 397g

Lee Kum Kee is a renowned company based in Hong Kong, founded in 1888 by Lee Kum Sheung, the creator of oyster sauce. It specializes in the production of authentic Chinese and Asian sauces, such as oyster sauce, soy sauce, hoisin, XO, and chili. Lee Kum Kee products are available in over 100 countries, and the company has manufacturing facilities in China, the USA, and Malaysia. With a commitment to quality and innovation, Lee Kum Kee has become synonymous with trust and excellence in Asian cuisine.

Lee Kum Kee Hoisin Sauce 397g is a classic, thick, and aromatic sauce with a rich, sweet-salty flavor that is an integral part of Chinese cuisine. Made from high-quality ingredients such as fermented soybean paste, sugar, garlic, vinegar, and spices, it offers a deep, complex taste with delicate umami notes. It is perfect as an accompaniment to stir-fried dishes, roasted meats, and also as an ingredient in marinades and dips. Hoisin sauce is particularly popular in dishes such as Peking duck, spring rolls, or stir-fry with vegetables and meat. With its smooth consistency and intense aroma, it perfectly enhances the flavor of dishes, adding an oriental character. The Lee Kum Kee product stands out for its authentic recipe and high quality, making it a favorite choice among chefs and lovers of Asian cuisine worldwide.