White Cassava Gari Afroase 1kg

Producer: Afroase
Producer code: 8719497393237

Price gros: 28.00 zł
Price net: 25.93 zł

Afroase is a brand offering food products characteristic of African cuisine, especially basic ingredients used in traditional dishes of West Africa. Its offer includes products that allow the preparation of popular dishes from Nigerian, Ghanaian, and other countries in the region. The assortment includes, among others, products made from cassava and other plants that are an important part of daily nutrition in many African countries. Afroase products are aimed both at people familiar with traditional recipes and consumers interested in discovering the authentic flavors of African cuisine.

Ground white cassava roots White Gari Afroase is a traditional product of West African cuisine made from processed cassava, also known as manioc. Gari takes the form of fine, light granules and is produced through a multi-step process involving crushing cassava roots, fermentation, pressing out excess liquid, and roasting. This gives it a characteristic loose texture and a slightly tangy flavor profile. Gari is one of the staple foods in many West African countries, especially Nigeria, Ghana, Benin, and Togo, where it is served in numerous regional ways. White Gari can be used, among other things, to prepare eba – a firm "swallow" accompaniment made by mixing gari with hot water and served with soups and thick sauces such as egusi, okra, or ogbono. Gari is also sometimes prepared cold with water and other ingredients according to local culinary customs. Afroase White Gari 1 kg is a practical product for those preparing traditional West African dishes and those wanting to discover one of the most characteristic uses of cassava.

Update + Allegro 11.08.2026 Piotr

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