Multigrain Wheat Flour Atta Pillsbury 1kg

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Manufacturer: Pillsbury
Manufacturer's code: 8906000212325
Availability: Exists

Quantity:szt.
Net Price: 11.43 zł / szt. 12.00 zł / szt.

Pillsbury is an American baking product brand that is currently owned by General Mills. The company is known for a wide range of products, including canned dough, refrigerated and frozen baking products, flours, as well as easy recipes that it shares online.

Pillsbury Multigrain Whole Wheat Flour is a high-quality flour designed for those who value healthy, wholesome, and natural ingredients in their daily diet. This unique blend combines the best varieties of grains, making it an excellent source of fiber, protein, and minerals essential for maintaining energy and well-being throughout the day. Pillsbury's Multigrain Atta is made from a combination of whole wheat and other valuable grains such as barley, soy, bran, oats, makha, chana dal, and corn, giving it a rich, slightly nutty flavor and exceptional texture. As a result, it stands out not only for its nutritional benefits but also for its versatility in use. It is perfect for preparing traditional Indian breads such as roti, chapati, paratha, or puri, but it also works well in European cuisine – for baking homemade bread, pancakes, flatbreads, and whole grain cakes. Pillsbury Multigrain Atta has excellent water absorption, making the dough flexible, easy to roll, and non-sticky to the hands. After baking, products retain their softness and freshness for a long time, remaining light and fluffy. Regular consumption of products made from this flour can contribute to better digestion and a longer feeling of fullness, making it particularly recommended for those who care about a balanced diet. Pillsbury, a brand with many years of tradition and reputation, is known for producing high-quality flours that combine modern technology with the preservation of the natural properties of grains. Multigrain Atta is an excellent choice for the whole family – a healthy, natural, and versatile product that brings a wealth of flavors and nutritional value to the daily menu. It features a light brown color and a slightly grainy texture typical of whole grain flours, giving dishes a unique taste and aroma. This is a product that combines the tradition of Indian milling with a modern approach to healthy eating, ideal for lovers of natural products with high nutritional value.

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