Vermicelli Roasted Pasta Bambino 350g

Producer: Bambino

Price gros: 18.00 zł
Price net: 17.14 zł

Bambino is an Indian brand known for its pasta. The company follows good manufacturing practices and high-quality food products.

Roasted Bambino Vermicelli is a pre-toasted, ultra-thin semolina noodle (vermicelli) that, thanks to its delicate processing, gains a golden hue, subtle nutty notes, and a light, springy texture. The toasting done during production saves time in the kitchen and ensures even cooking without clumps, as well as keeping the strands loose and non-sticky. It is an ideal base for Indian cuisine classics: creamy kheer, sweet meethi sewai, spicy upma, or quick pulao with vegetables and spices. It also works great in soups, pasta salads, and delicate dishes for children – it absorbs flavors but does not dominate the taste. Preparation is simple and flexible: for desserts (kheer, meethi sewai), briefly sauté the strands in a teaspoon of ghee (optional), add cow's milk or plant-based milk, sweetener (sugar, jaggery), cardamom, and nuts; cook for 5–8 minutes until soft. For savory dishes, prepare a quick tadka with oil/ghee, mustard seeds, cumin, curry leaves, and peanuts, add onion and vegetables, toss in the pasta, and pour in hot water or broth – after a few minutes, you will have a fluffy, aromatic upma or light pulao. Thanks to its lightness, Roasted Vermicelli is gentle on the stomach, and its high fiber content and quick cooking make it a practical choice for breakfast, lunch, and dinner. It is a versatile pantry ingredient that can help create both a homemade dessert and a nutritious one-pot meal in just a few moments.