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Juwar flour is made from one of the most produced grains in the world. the flour is most popularly used for making roti, chapatti, parathas.
Sorghum, a close relative of millet, is one of the most popular crops in India and Africa. Sorghum flour contains a lot of protein and fiber. This flour can be used to prepare cakes, bread, and sweets.
The product may contain traces of wheat flour, nuts or g
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Manufacturer: | TRS |